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An Instant Banana-Bread

Last weekend we went to visit our good friends Alena and Cristos. The visit was part of a delicious tradition we are trying to establish together every October:“ Baked white beans black pot with pork shoulder”

It turned out to be a really simple dish to make this year as our friend Alena had already prepared it! As we tucked into our “traditional” October dinner we realised we had no desert to complete the feast. We put our skills together and baked a beautiful banana cake with chocolate flakes that took a mere 20 minutes to make and 5 to wolf down. Long may our October tradition live on :)

after 6 minutes!

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